Comprehensive Guide to Square Bagasse Products
Square bagasse products are revolutionizing the packaging and tableware industry. Below is a deeper dive into their features, applications, production, and benefits. What is Bagasse? Bagasse is the fibrous pulp that remains after sugarcane stalks are crushed to extract juice. Historically, this byproduct was considered waste or used for burning. Today, bagasse has found a new purpose as a raw material for sustainable products. Production Process of Square Bagasse Products 1. Collection of Bagasse After extracting sugarcane juice, the residue is collected from sugar mills. 2. Pulping and Cleaning The bagasse is pulped, cleaned, and refined to remove impurities like lignin and hemicellulose. 3. Molding and Shaping Using advanced molding […]