Product Categories

Sugarcane Bagasse Tableware Series

Paper Package Series

Cornstarch Tableware

Company Profile

Xiamen Bioleader Environmental Protection Technology Co., Ltd is a professional manufacturer of pulp molding eco-friendly biodegradable tableware and takeaway food packaging!

Our main products are:

 ① Sugarcane Bagasse Tableware: food containers,  clamshell boxes, bowls, plates, trays, cups, cup lids;  

② Cornstarch Tableware: clamshell boxes and food containers, plates, cups and cutlery;

③ Food Paper Packaging: paper cups, paper bowls, food paper boxes.

④ Biodegradable Compostable Cutlery:  spoon, fork, knife and cutlery sets.

We supply a one-stop disposable biodegradable food packaging solution service. We have an advanced production facility and excellent technology, and the whole production process is pollution-free. We adopt advanced facilities, scientific management, and strict quality control to guarantee high-quality products. We are committing ourselves to supplying safe and sanitary green products.

Benefits & Certifications

We have obtained international certifications of:

Management System Certificate: ISO:9001, BRC, BSCI, QS;  

Food Contact Safty Certificate:  FDA, SGS, NSF, EC-EU, LFGB;  

Biodegradable & Compostable Certificate: OK Compost Home, BPI, EN13432, ASTM6400

why choose us

Professional Manufacturer of Biodegradable Disposable Tableware and Takeaway Food Packaging!

High Quality

We have modern production workshops, strict quality control, safe food hygiene standards, and scientific production management, adhering to high-quality standards.

Certificate

We have Management System Certificate, Food-Contact Safety Certificate, and Biodegradable & Compostable Certificate, which can help you better & faster occupy the market.

One-stop Purchase Service

We have 3 kinds of main biodegradable materials and a huge selection of products, supplying a one-stop disposable biodegradable food packaging solution service.

Customer Service

We have the best customer service team! We will reply your questions, enquiry or Email within 24 hours and help customers solve the main problems.

Competitive prices

We not only offer you the best price but we strive every day to cut down our production costs to give you an even better deal than what we already have.

Customized Service

We supply Minor customization, Sample-based customization, Design-based customization, Color/Logo printing customization, and Full customization.

Sugarcane Bagasse Tableware

Biodegradable Sugarcane Bagasse Tableware: Eco-Friendly Food Packaging

Sustainable and innovative, biodegradable sugarcane bagasse tableware is revolutionizing the food packaging industry. it is made from the fibrous leftover material after sugarcane has been processed and is an environmentally friendly substitute for conventional disposables.

Natural and Safe: Made from 100% natural plant fibers, sugarcane bagasse tableware does not contain harmful substances such as BPA and PFAS. Consequently, it is a safe option when it comes to food packaging, as it can be assured that does not seep into food.

Durability and Versatility: Although entirely from natural sources, this disposable tableware is extremely durable. It has a wide range of temperatures, allowing for the use of various items, ranging from hot soups to cold desserts.

Compostable and Biodegradable: To promote such an ideology, sugarcane bagasse tableware is compostable and completely biodegradable. Natural decomposition occurs which returns the nutrients to the soil and enhances the fight against landfill waste.

Easy to Use: This sugarcane bagasse tableware has a non-stick surface, clean and beautiful. Microwave-safe, easy to reheat the food quickly.

Sustainable Production: As a renewable resource, sugarcane bagasse tableware adheres to a circular economy model. The end-of-life cycle of products is a net positive for the environment as it promotes sustainability.

Conclusion: Opting for biodegradable sugarcane bagasse tableware is a positive move towards a greener future. The packaging option is reliable, practical, and safe to use because it adheres to eco-friendly practices.

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Paper Cup & Paper Bowl

Convenient and Sustainable: For the modern consumer on the move, paper bowls with lids and paper cups provide a contemporary, eco-friendly alternative to food takeaway packaging. These easy-to-use disposable products are intended to be both practical and environmentally friendly and deliver a safe and very convenient eating experience.

Eco-Conscious Design: All of our bowls and cups are made of biodegradable paper materials so they are eco-friendly when it comes to food and beverage packaging. They do not contain any harmful chemicals hence the food is not exposed to any contaminations and is safe to eat.

Leak-Proof and Portable:  The paper bowl with a secure-fitting lid is perfect for takeaway food, preventing leaks and spills while on the go. Suitable for soups, salads, snacks, and so on, it maintains the freshness and temperature of the food. Similarly, paper cups and bowls are a portable option for hot and cold drinks.

Versatile for Various Uses: Paper bowls and paper cups can be used for several different types of functions as they are great for both casual lunch and office functions. They are a hit with food vendors and people organizing events alike because they are economical, lightweight, and easy to use and serve.

Durable Construction: Overall, paper bowls and paper cups are made to be quite tough even though they are meant to be thrown away. These items can bear the weight of food and the heat of hot drinks thereby ensuring good service delivery.

Easy to Dispose of: These papers at the end of their life span can easily be thrown away in recycling bins thereby helping to advance a circular economy. They decompose in form due to biological activity which lessens the impact on the environment.

Conclusion: The paper bowls with lids and also paper cups prove that convenience does not have to be the enemy of the environment. It enables consumers to benefit from takeaway without concerns for environmental conservation and it is a move in the right direction in the quest for sustainability. It is indeed a small step but a step nevertheless in the right direction in terms of advancing sustainability.

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Biodegradable Cutlery
(Fork, Spoon, Knife)

Cornstarch and CPLA Biodegradable Cutlery: An Eco-friendly Option for Dinning

Biodegradable cutlery made of cornstarch and CPLA (cornstarch-based cutlery) is being popularized by eco-conscious consumers and catering services as it provides a greener alternative to the use of regular plastic utensils.

Renewable Resource: These bio-based materials are CPLA and Cornstarch which are compostable and are made from corn starch or sugarcane where their raw materials do not harm and can even help the environment instead of using petroleum-based products.

Durability and Reliability: The cutlery made of biodegradable materials such as cornstarch and CPLA is designed to be durable, sturdy, and heavy-duty. They do not break or lose their shape or function throughout a meal and offer a good way of dining.

Safe for Use: This cutlery is food contact safe, does not contain harmful chemicals, suitable for various temperatures, ensuring they won’t warp or melt with hot or cold foods. The spoon, fork, and knife are designed to be heavy-duty and sturdy.

Multipurpose Use: These are effective for takeaway, picnics, food events, and festivals, and can be used both indoors and outdoors. These utensils can be easily disposed of, while their biodegradable nature meets the current focus on cleaner processes within the food sector.

Easy Disposal: Such utensils can be industrially composted after use creating a circular economy and reducing waste sent to landfills. The fact that they break down in a few months is a plus on their biodegradability compared to their plastic counterparts which may take hundreds of years or more to rust.

Conclusion:  Biodegradable cutlery made from cornstarch and CPLA is a more eco-friendly alternative to traditional disposable cutlery. They allow both consumers and businesses to eat with the reassurance that their choice is consistent with environmental well-being. It is a small step towards environmental preservation, one meal at a time.

 

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